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Vol. 3 No. 01 (2023): Dec 2022-Jan 2023
Vol. 3 No. 01 (2023): Dec 2022-Jan 2023
Published:
2022-12-01
Articles
Green Practices amidst COVID-19 Pandemic among Restaurants: Basis for an Enhancement Program
Allimar M. Nuevo
1-7
Abstract viewed:
194
PDF downloaded:
119
DOI : 10.55529/jsrth.31.1.7
PDF
Leadership and Culture of Violence and its Implication on the Sustainable Development of Nigeria
Amos Ojo Adedeji
8-21
Abstract viewed:
111
PDF downloaded:
91
DOI : 10.55529/jsrth.31.8.21
PDF
Exploring Female Travellers’ Satisfaction in North Indian Destinations: an Empirical Study
Sapna, Sandeep Raheja, Sandeep Malik, Bhupender Dighliya
22-33
Abstract viewed:
120
PDF downloaded:
34
DOI : 10.55529/jsrth.31.22.33
PDF
Beyond Profits: Exploring Social Responsibility Measures of Businesses Globally
Dr. S. Ramesh
34-39
Abstract viewed:
94
PDF downloaded:
47
DOI : 10.55529/jsrth.31.34.39
PDF
An Analysis of the Bibliometric Network on the Impact of Digital Business on Tourism
Shakeel Basher
40-52
Abstract viewed:
85
PDF downloaded:
37
DOI : 10.55529/jsrth.31.40.52
PDF