PUSPAALATHA PARAMASIVAM; SYAR MEEZE MOHD RASHID. Challenges faced by special education teachers in implementing basic culinary vocational instruction in secondary schools. Journal of Learning and Educational Policy, [S. l.], v. 6, n. 1, p. 1–13, 2026. DOI: 10.55529/jlep.61.1.13. Disponível em: https://hmjournals.com/journal/index.php/JLEP/article/view/6031. Acesso em: 26 mar. 2026.