1.
Sengar A, Singh AP, Khare A, Lal AB, Singh A. Effect of Fat Replacers on the Multigrain Biscuits. JHTD [Internet]. 2022 May 23 [cited 2026 Mar. 12];2(03):19-30. Available from: https://hmjournals.com/journal/index.php/JHTD/article/view/967