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Vol. 6 No. 1 (2026): Jan-June 2026
Vol. 6 No. 1 (2026): Jan-June 2026
Published:
2026-01-27
Articles
Challenges faced by special education teachers in implementing basic culinary vocational instruction in secondary schools
Puspaalatha Paramasivam, Syar Meeze Mohd Rashid
1-13
PDF
The effect of integrating poh shen loh’s approach in improving problem-solving skills of students involving quadratic equation
Orvin A. Lobitos, Ma Melanie N. Edig
14-27
PDF
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