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Vol. 2 No. 04 (2022): June-July 2022
Vol. 2 No. 04 (2022): June-July 2022
Published:
2022-06-01
Articles
Advances in the Modification of Natural Polymers for Applications in Food Packaging and Preservation
Bassey Bridget Jones, Nyong Bassey E, Edim Moses M., Ita Obo Okokon, Asuquo Esther Offiong
1-9
PDF
Rising Car Ownership and Traffic Congestion in the University of Cape Coast Campus
Oscar Agyemang Opoku, Obiri Yeboah, Ernest Gyamfi, George Afful
10-21
PDF
A Smart Server less Communication Model for Mobile Nodes in Cellular Networks
J. Logeshwaran, T. Kiruthiga
22-33
PDF
Impact of Pico Technology in Bandgap Engineering
Dr. Alla Srivani, Dr. P. Ramesh, M. Srinivasa Rao
34-37
PDF
Investigating the Antibacterial Properties of ZnO-NPs
Naeem K. jassim, S. Asghar Khayatian
38-46
PDF
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